Friday, January 17, 2014

A few days of crazy cooking w my Mom and 2 days of 7 course #dinner #parties to enjoy all the food. #firstcourse : #koreanfriedchicken w sticky soy garlic ginger glaze and cilantro scallion garnish, served along w #mul #kimchi (water kimchi) #nyc #eeeeeats #koreanfoodrules



A few days of crazy cooking w my Mom and 2 days of 7 course #dinner #parties to enjoy all the food. #firstcourse : #koreanfriedchicken w sticky soy garlic ginger glaze and cilantro scallion garnish, served along w #mul #kimchi (water kimchi) #homecooking #nyc #eeeeeats #koreanfoodrules via Instagram by judymkim

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