Homemade chicken kebab for dinner after a long and very hot (Melbourne weather grrrr) workout training legs, chest and triceps. Greek yogurt and wholemeal flour base with unhulled tahini, a fresh sliced tomato, shredded lettuce, sliced onion and spiced chicken breast topped with a dill and garlic yogurt sauce. Fresh and filling! 😌 via Instagram by fitandleanchristine
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