Wednesday, January 1, 2014
2014年1月1日 あけましておめでとうございます。 今年もなんとか頑張って作ってみました。 みなさまにとって笑顔溢れる一年になりますように…。 I made traditional New Year's food. Osechi-ryori are specially-prepared New Year's dishes to be eaten during the first three days of January. Most dishes are cooked in order to be preserved for at least three days so women don't have to cook during that period. Various kinds of beautifully-prepared dishes are set in four-tiered lacquer boxes. #2014年 #あけましておめでとう #おせち料理 #お正月 #元旦 #賀正 #手づくり #happynewyear #2014 #food #foodies #foodstagram #homecooking #homemade #foodporn #japanese #osechi #yummy
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